About the Winery:

Hungerford Hill, an established winery in New South Wales, has grown under the leadership of winemaker Bryan Currie, a multiple-award nominee and scholar. The winery has focused on Hunter Valley wines, expanding its collection with Sweetwater and Dalwood vineyards. With an acclaimed cellar door, restaurant, and exceptional wines, Hungerford Hill offers a complete wine and dining experience, establishing a great position in the wine industry.

Tasting Notes:

This Hungerford Hill Tumbarumba Fume Blanc 2022 has vivid citrus notes of grapefruit and lemon zest, as well as luscious tropical fruit, fresh herbs, and a slight minerality. Its fresh acidity is balanced by a creamy texture from French oak, citrus, tropical fruit, and undertones of toasted wood and baking spices. This white wine pairs wonderfully with seafood, roasted chicken, creamy pasta, or mild Asian dishes.